The sea

Sea plateau

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For two people. All our specialities on one plate!
Ingredients
Marinated salt cod, marinated tuna, bruschetta with Armatore Cetara anchovies, marinated anchovies, fried anchovies, anchovies "inchiappate alla cilentana", bread and anchovy meatball, aubergine and anchovy parmigiana, seafood salad (squid, prawns, olives, celery, carrots) pumpkin flower, ricotta cheese and lemon

Notes

Some ingredients may be frozen/chilled

Allergens

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MIXED PLATEAU
€ 45

Seafood salad

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Ingredients
Calamari*, octopus*, prawns*, olives, celery, carrots, CIlento extra virgin olive oil

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PORTION
€ 17

Parmigiana of anchovies

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Aubergine parmigiana and anchovies from Cetara
Ingredients
Aubergines, anchovies, tomato, basil, provolone, cheese

Notes

GLUTEN-FREE

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PORTION
€ 10

Caught anchovies

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On the old recipe of Nonna Clelia, a Cilento DOC, the variant of mulignana inchiappata with anchovies from Cetara
Ingredients
Cetara anchovies, cheese, eggs, salt and pepper, corn flour, rice flour, parsley

Notes

Gluten-free

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3 PIECES
€ 7,50

Baccalá in cassuola

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Fried codfish* with caramelised onions, cherry tomatoes, olives, capers

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3 PIECES
€ 12

Bread and anchovy pie

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The bread and anchovy pie from Cetara that Mamma Mia used to make - Gluten-free
Ingredients
Gluten-free bread, anchovies from Cetara, garlic, Parmesan cheese, parsley, cherry tomatoes

Allergens

PORTION
€ 13

Bread and anchovy patties

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Gluten-free bread and anchovy meatballs
Ingredients
Gluten-free bread, anchovies from Cetara, Parmesan cheese, parsley, garlic

Allergens

3 PIECES
€ 7,5

Mixed fried fish

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Gluten-free mixed fried fish Mixed fried fish for two
Ingredients
Anchovies from Cetara, prawns*, squid *.
GREAT AT THE TABLE
€ 25
MIXED CUOPPO TAKE-AWAY ONLY
€ 12
CUOPPO ANCHOVIES TAKE-AWAY ONLY
€ 8
CODFISH ADDITION
€ 5
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